Vitamin C
Vitamin C (ascorbic acid) is a water-soluble essential nutrient with antioxidant, immune, and collagen-supportive roles.
Vitamin C is required for normal growth, tissue repair, bone health, and immune function. It acts as a potent antioxidant and is found mostly in fruits and vegetables, such as citrus and peppers. While deficiency (scurvy) is rare in developed countries, supplementation is common for specific groups or health goals.
Strong evidence supports Vitamin C's essential role in tissue repair, collagen synthesis, immune function, and antioxidant capacity; evidence for other proposed benefits varies.
Supports immune function
StrongVitamin C contributes to the normal function of the immune system, enhancing white cell activity and epithelial barrier integrity; supplementation may slightly reduce cold duration in some populations.
Provides antioxidant protection
StrongActs as a powerful antioxidant, helping protect cells from free radical damage and reducing oxidative stress, potentially supporting cardiovascular and overall health.
Promotes collagen synthesis and tissue repair
StrongVitamin C is required for collagen formation, supporting skin, bones, teeth, cartilage, and wound healing.
Enhances iron absorption
ModerateIncreases non-heme iron absorption from plant foods, which may reduce risk of iron deficiency anemia, especially in at-risk groups.
Supports eye health (macular degeneration)
ModerateVitamin C, in combination with other antioxidants, may help slow progression of age-related macular degeneration (AMD) based on AREDS trial results.
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